£11.00
Perfect any time of day – not just for breakfast.
Lentils, vermicelli rice, caramelized onions, served with harrah and tzatziki.
Aubergine stuffed with minced lamb, tomato sauce, almonds, vermicelli rice. (Ask for vegan)
Falafel over greens and fresh vegetables, drizzled with tahini sauce.
Slow-cooked lamb shank with mandi rice, served with okra in tomato sauce.
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